Tonight’s Specials

 

Appetizer

Tuna Tartar

Beets, Mango, Avocado, Oranges & Fresh Tuna,

Served with Wasabi & Mango Aioli

$16.95

 Mussels ala Sergio’s

Red Onions, Chorizo, Fresh Corn, Arugula, 

Served in a Lemon Wine Sauce over Tri-Colore Cous Cous

$14.95 

Entrée

Homemade Fettuccini

Calamari, Shrimp, Red Pepper and Artichokes,

Served in a Lobster Consommé Sauce

$24.95

Angus Short Ribs

Root Vegetables & Ragu Sauce, Served with Sweet Mashed Potatoes

$28.95

Stuffed Pork Chop

Prosciutto, Spinach & Provolone, in a Lemon Garlic Wine Sauce

 Served with Broccoli Rabe & Creamy Polenta

$26.95

Pan Seared Chicken

Asparagus, Mushrooms & Sun-Dried Tomatoes, in a Brandy Cream Wine, Served with Mixed Vegetables

$24.95

Blue Trout

Pan Seared & Jumbo Shrimp, in a Lemon Wine Sauce

Served over Red Pepper, Fresh Corn, Red Onions & Chick Peas

$25.95 

Drinks

Espresso Martini

$9.95